Air Fryer Mug Cake

Mug Cake is a quick way to enjoy a warm dessert without baking a whole cake. It takes only a few minutes to mix and cook in your machine. This recipe uses basic pantry staples that most people have at home. It is perfect for a single serving when you want something sweet.
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Photo of Air Fryer Mug Cake cooked in the air fryer

What makes air fryer mug cake a good choice?

Making an mug cake saves a lot of energy compared to heating up a large oven. The hot air circulates around the mug to cook the batter evenly and quickly. You get a moist and fluffy texture that is much better than a microwave version. It is an easy treat for children or a late night snack.

How to prepare air fryer mug cake

Step 1
Mix dry ingredients: Put the flour, sugar, cocoa powder and baking powder into a small bowl. Stir them together until the mixture is a uniform colour. Make sure there are no large lumps of cocoa left. This helps the mug cake rise evenly during the cooking process.
Step 2
Add wet ingredients: Pour the milk and vegetable oil into the dry mixture. Stir well with a fork until the batter is smooth and thick. You can add a drop of vanilla extract if you like. Ensure all the flour from the bottom of the bowl is fully mixed in.
Step 3
Prepare the mug: Grease a small oven safe mug with a little oil or butter. Pour the batter into the mug and sprinkle the chocolate chips on top. Do not fill the mug more than halfway as the cake will rise. Place the mug into the basket of your machine.
Step 4
Cook and serve: Set the to 160C and cook for 10 minutes. Check the cake with a toothpick to see if it comes out clean. Let the cake cool for a minute before eating. Enjoy your warm dessert straight from the mug.

Good advice for making air fryer mug cake

Always check that your mug is oven safe before putting it in the. Some ceramic mugs can crack under high heat if they are not designed for it. You can swap the chocolate chips for nuts or fruit to change the flavour. If the mug cake feels a bit dry, try cooking it for one minute less next time. Every machine has a different power level so yours might be faster.

Let the cake rest for a short moment after the timer goes off. This allows the middle to finish setting properly. If you want a richer taste, you can use melted butter instead of oil. Serve it with a scoop of vanilla ice cream or a drizzle of cream for a better dessert experience.

For a little more variety, you can also try air fryer tofu, air fryer danish meatballs or air fryer pizza.

Ingredients

servings
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  • 4 tablespoons plain flour
  • 2 tablespoons cocoa powder
  • 2 tablespoons sugar
  • 0.25 teaspoon baking powder
  • 3 tablespoons milk
  • 1 tablespoon vegetable oil
  • 1 tablespoon chocolate chips

Cooking time

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Nutrition information

NUTRITIONper serving
  • Energy:1862 kJ / 445 kcal
  • Fat:20 g
  • - of which saturates:5 g
  • Carbohydrates:60 g
  • - of which sugars:35 g
  • Protein:6 g
  • Fibre:4 g
  • Salt:150 mg

People also ask

Air Fryer Mug Cake usually takes about 10 minutes to make. The time can vary slightly with the quantity and method. Check the texture towards the end.
Follow the stated timings and temperatures. Stir or turn it only when the method calls for it.
Do not leave it over the heat for too long. Check the texture near the end and adjust the time if needed.
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4.7 / 5 - (28 ratings)